ขนมอาหรับกาKanom
Arabica
High-quality single origin Thai arabica grown at 1,200 meters in Mae Salong.
This perfectly balanced coffee excels as espresso - our go-to for consistent, reliable shots with incredible depth.
Kanom Arabica · ขนมอาหรับกา
| Processing | Wet Process |
| Roast | Medium Light Roast |
| Location | Mae Salong |
| Variety | Thai Arabica |
| Altitude | 1200m |
| Aromas | Palm Sugar, Butter, Mild Banana Leaves |
| Producer | Beans |
| Country | Thailand |
| Ideal for | Espresso, V60, Filter |
Tasting Profile
A well balanced, sweet and savory cup. Perfect for espresso. The banana leaves round notes are a fantastic touch.
Our
Discovery
My brother and I visited several farms around Mae Salong during our time in Northern Thailand.
This particular coffee caught our attention during cupping - it had this reliable, balanced character that worked perfectly for espresso.
We ended up bringing it back because it became the espressocoffee we reached for most often !
Mae Salong
Discovery
Mae Salong is located in the mountains of Northern Thailand at 1,200 meters elevation.
The area has ideal growing conditions for arabica coffee - consistent temperatures and well-draining mountain soils that contribute to balanced flavor development.
What we found here was straightforward, quality coffee without any complex processing. Just good farming practices producing reliable, balanced beans that work well for espresso.
Certifications
Our coffee is sourced from trusted partners who follow sustainable farming practices.